January 23, 2012

No Yeast Bread

I was in my facebook group Buildeth Her House and some ladies were posting about baking bread. I wanted to bake some soooo bad, but I had no yeast. I didn't want to wait days to ferment some natural bread either. I do have some Amish friendship bread on day 3, but not white bread. Then Debbie posted a link for No Yeast Bread. I baked some and about an hour later I had fresh bread!

Preheat oven 400 degrees
Ingredients:
4 cups flour
1 tbsp sugar
1/2 tbsp baking powder
1/2 tbsp baking soda
1 1/2 cups water
2 tsp vinegar (cider or white)

Combine dry ingredients, then mix in wet ingredients. Turn dough onto floured surface and kneed for 3 minutes, no need to over do it. Shape in round 11/2-2 inch sphere. Dip a knife in flour and cut and X in the top. Bake for 40 minutes and glaze with butter while hot.

all ingredients mixed into a dough

placed on floured pan with X carved in the top

All done! Buttered and ready to serve...






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